
优质常规粳稻上师大 19号的特征特性及主要栽培技术
收稿日期: 2022-05-05
网络出版日期: 2022-11-17
Characteristics and Key Cultivation Techniques of High-quality Conventional Japonica Rice Shangshida 19
Received date: 2022-05-05
Online published: 2022-11-17
夏建明, 蒋其根, 李茂柏, 徐永平, 高留根, 楼坚锋 . 优质常规粳稻上师大 19号的特征特性及主要栽培技术[J]. 中国稻米, 2022 , 28(6) : 135 -136 . DOI: 10.3969/j.issn.1006-8082.2022.06.029
Shangshida 19 is a long-grain fragrant soft japonica rice bred by Shanghai Normal University. It has the characteristics of moderate growth period, high yield, strong lodging resistance, good disease resistance, high rice quality, and good commerciality. This paper summarized the experimental performance and main cultivation techniques of Shangshida 19.
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