稻米垩白形成的生理与分子机制研究进展
林赵淼1, 郑德益1, 张新城1, 刘正辉1 2*, 王绍华1, 丁艳锋1 2
Research advances in the Physiological and Molecular Mechanisms of Chalkiness Formation in Rice
LIN Zhao-Miao-1, ZHENG De-Yi-1, ZHANG Xin-Cheng-1, LIU Zheng-Hui-1 2*, WANG Shao-Hua-1, DING Yan-Feng-1 2
中国稻米 . 2015, (4): 14 -19 .  DOI: 10.3969/j.issn.1006-8082.2015.04.003