Special Thesis & Basic Research

Historical Review and Prospect of China’s Rice Production, Market and Import and Export Trade

Expand
  • China National Rice Research Institute, Hangzhou 310006, China
*Corresponding author: fangfuping@caas.cn

Received date: 2021-05-14

  Online published: 2021-07-20

Abstract

Since the establishment of the People’s Republic of China, China’s rice science and technology have been made a major breakthrough, the yield per unit area has hit a new high continuously, the annual per capita rice share exceeds 150 kg, the supply and demand of rice has achieved a historic leap from a long-term shortage to an over-balanced total, and the proportion of good-quality rice has continued to increase. Rice market has moved from unified purchases and sales to contracted purchases, from protection-price purchases to market-supported purchases, the degree of marketization has been deepening, the state macro-control ability has been enhanced, the price of rice market has been rising steadily. Chinese government continues to strengthen the macro-control of rice trade. In most years since the reform and opening up, China has been a net exporter of rice and an important rice supplier in the international market. However, the amount of imported rice by China has increased rapidly since 2011, and the net import of rice has gradually emerged. In the long term, China’s rice production, market, trade and other aspects still have some prominent problems. We need to accelerate the breeding and extension of good-quality and high-yield rice varieties, popularize green, good-quality and efficient production technology, and promote the green and high-quality development of the rice industry.

Key words: rice; production; market; trade; China

Cite this article

Chunchun XU, Long JI, Zhongdu CHEN, Fuping FANG . Historical Review and Prospect of China’s Rice Production, Market and Import and Export Trade[J]. China Rice, 2021 , 27(4) : 17 -21 . DOI: 10.3969/j.issn.1006-8082.2021.04.005

References

[1] 邵金凯. 民国时期中央农业实验所的水稻改良述论[J]. 安徽农业科学,2008,36(19):8 389-8 391.
[2] 原媛. 民国时期南方水稻螟害防治研究[D]. 南京:南京农业大学,2010.
[3] 陈百明,王秀芬. 中国农耕土地开发利用历程及其启示[J]. 中国农业资源与区划,2016,37(12):1-7.
[4] 方福平. 宏观政策对我国水稻生产发展的影响分析[J]. 农业经济问题,2004(9):11-15.
[5] 方福平,王磊,廖西元. 中国水稻生产波动及其成因分析[J]. 农业技术经济,2005(6):72-78.
[6] 黄国勤. 建国四十五年南方耕作制度的演变与发展[J]. 中国农史,2010,20(1):68-78.
[7] 徐春春,孙丽娟,周锡跃,等. 我国南方水稻生产变化和特点及稳定发展的政策建议[J]. 农业现代化研究,2013,34(2): 129-132.
[8] 徐春春,陆建飞. 长江中下游水稻生产波动特征及成因分析[J]. 中国农业资源与区划,2019,40(12):108-114.
[9] 徐春春,纪龙,陈中督,等. 2017年我国水稻产业形势分析及2018年展望[J]. 中国稻米,2018,24(2):1-3.
[10] 徐春春,纪龙,陈中督,等. 2018年我国水稻产业形势分析及2019年展望[J]. 中国稻米,2019,25(2):1-3.
[11] 徐春春,纪龙,陈中督,等. 2019年我国水稻产业形势分析及2020年展望[J]. 中国稻米,2020,26(2):1-4.
[12] 徐春春,纪龙,陈中督,等. 2020年我国水稻产业形势分析及2021年展望[J]. 中国稻米,2021,27(2):1-4.
[13] 徐春春,周锡跃,李凤博,等. 中国水稻生产重心北移问题研究[J]. 农业经济问题,2013(7):35-40.
[14] 程式华. 2020年中国水稻产业发展报告[M]. 北京:中国农业科学技术出版社,2020.
[15] 周少川,王家生,李宏,等. 中国水稻育种的回顾与思考[J]. 中国稻米,2001,7(2):5-7.
[16] 王月华,何虎,潘晓华. 中国水稻育种技术发展历程回顾[J]. 江西农业学报,2012,24(2):26-28.
[17] 程式华. 中国超级稻育种技术创新与应用[J]. 中国农业科学,2016,49(2):205-206.
[18] 陈温福,徐正进,唐亮. 中国超级稻育种研究进展与前景[J]. 沈阳农业大学学报,2012,43(6):643-649.
[19] 蒋彭炎,姚长溪,任正龙. 春粮田早稻稀少平促高产栽培法的研究[J]. 浙江农业科学,1980(2):51-56.
[20] 朱德峰,张玉屏,陈惠哲,等. 中国水稻高产栽培技术创新与实践[J]. 中国农业科学,2015,48(17):3 404-3 414.
[21] 凌启鸿,蔡建中,苏祖芳,等. 水稻叶龄模式——水稻高产栽培技术新体系[J]. 农业科技通讯,1983(12):1-3.
[22] 张树淼. 中国粮食进出口问题研究[D]. 武汉:武汉大学,2015.
[23] 肖淑平. 新中国成立以来的粮食价格及其管理[J].价格理论与实践,1983(5):32-33.
[24] 李延东. 建国初期我国粮食统购统销粮食供应体制研究[D]. 济南:山东大学,2007.
[25] 戴春芳,贺小斌,冷崇总. 改革开放以来我国粮食价格波动分析[J]. 价格月刊,2008(6):5-12.
[26] 陶昌盛. 中国粮食定价机制研究[D]. 上海:复旦大学,2004.
[27] 徐畅. 近代中国粮食进口中的阶段和影响[J]. 史学月刊,2010(6):59-67.
[28] 于首涛. 1920年前后中国粮食进口问题初探[D]. 呼和浩特:内蒙古大学,2006.
[29] 汪德平. 近代中国沦为粮食进口大国的原因[J]. 江汉论坛,2003(6):64-66.
[30] 李群,姜德波. 中国粮食进出口及其调控体制[J]. 南京经济学院学报,1998(2):22-27.
[31] 徐春春,李凤博,周锡跃,等. 近期我国大米进口量大幅增加及其影响分析[J]. 中国稻米,2012,18(5):1-3.
Outlines

/

Copyright © Editorial office of China Rice
Tel: 0571-63370271, 63370368 E-mail: zgdm@163.com
Supported by Beijing Magtech Co., Ltd.