Breeding and Cultivation of Long Grain Conventional Japonica Rice Kenyu 25 with High Yield and Good Quality
Received date: 2021-03-23
Online published: 2021-11-20
Kenyu 25, bred by Institute of Coastal Agriculture, Hebei Academy of Agriculture and Forestey Sciences, was a new conventional japonica rice variety with the advantages of high yield and good quality, strong disease resistance. The average yield of regional experiment in Hebei Province was up to 694.5 kg/667 m2, which was 11.4% higher than the control. The quality of Kenyu 25 was up to the level 3 of national high quality rice standard. It showed strong resistance to lodging and disease in the field and facilitated mechanized cultivation. The variety was approved by Hebei Provincial Crop Variety Certification Committee in 2020, and listed as the mainly popularized rice variety by Qinhuangdao City.
Key words： Kenyu 25; japonica rice; good quality; breeding; cultivation techniques
Qi DU, Leiyue GENG, Tuo ZOU, Wei ZHANG, Lingqi MENG, Jianguang LI, Minli HAN, Qixing ZHANG . Breeding and Cultivation of Long Grain Conventional Japonica Rice Kenyu 25 with High Yield and Good Quality[J]. China Rice, 2021 , 27(6) : 126 -127 . DOI: 10.3969/j.issn.1006-8082.2021.06.026
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