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中文
Nutritional Quality Evaluation of Different Rice Varieties Based on Principal Component Analysis and Cluster Analysis
XU Qingyu, YU Jing, ZHU Dawei, ZHENG Xiaolong, MENG Lingqi, ZHU Zhiwei, SHAO Yafang
China Rice . 2022, (
6
): 1 -8 . DOI: 10.3969/j.issn.1006-8082.2022.06.001