中国稻米

• 品种与技术 • 上一篇    下一篇

稻谷储藏特性与技术要点

  1. 黑龙江省农垦科学院水稻研究所,黑龙江 佳木斯 154007
  • 出版日期:2017-09-20 发布日期:2017-09-20

Storage Characteristics and Key Techniques of Rice

  • Online:2017-09-20 Published:2017-09-20

摘要: 水稻是我国的主要粮食作物,如果在储藏期间发生霉变、发芽,会导致稻谷品质劣变或者丧失生命力,造成重大损失。影响稻谷储藏的因素有温度、稻谷含水量、储藏的方式等。本文介绍了稻谷在储藏中易发生陈化变质、变黄、生虫霉变等问题的原因,并针对这些问题提出了一些解决办法,同时阐述了稻谷储藏的技术要点,以期为稻谷的储藏提供合理的方法。

关键词: 稻谷, 储藏特性, 技术要点

Abstract: Rice is the main food crops in China. The mildew and germination occurred in the storage period would lead to rice quality deterioration or loss vitality, make a big losses. The main factors that affect rice storage are temperature, moisture content, storage mode and so on. This paper introduced the problems of rice storage, and put forward some methods for solving these problems in order to provide a reasonable method for rice storage.

Key words: rice, storage characteristics, key techniques

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