Advances in Postharvest Drying and Storage Technologies for Rice

doi:10.3969/j.issn.1006-8082.2026.03.015

Abstract

Abstract:

As one of China’s three major staple crops, rice has maintained a stable total year output of over 200 million tons in the past 14 years. The yield and quality of rice grains are of paramount importance for ensuring national food security. Meanwhile, the drying and storage processes after rice harvest significantly affect the final output rate and quality of rice. This paper provides a systematic review of the impacts of post-harvest drying and storage processes on rice quality, and also offers insights into the research directions for drying and storage technologies for rice, aiming to provide valuable references for post-harvest processing techniques that focus on “grain saving, loss reduction, quality improvement, and efficiency enhancement” for rice.

Key words: rice, drying, storage, grain guality, postharvest loss reduction

摘要：

水稻作为我国三大主粮之一，近十四年来年总产量稳定保持在2亿t以上。稻谷的产量与品质对于保障国家粮食安全具有举足轻重的意义，而稻谷收获后的干燥和储藏过程，对稻米的最终产出率以及品质有着显著影响。本文系统综述了稻谷产后干燥和储藏环节对稻米品质的影响，同时对配套的干燥、储藏技术的研究方向进行了展望，旨在为稻谷“节粮减损、提质增效”产后处理技术提供有益参考。

关键词: 水稻, 干燥, 储藏, 品质, 减损

CLC Number:

S511

ZHU Dawei, SHAO Yafang, ZHANG Linping, CHEN Mingxue, DUAN Xiaoliang, QIN Yebo, LI Yan. Advances in Postharvest Drying and Storage Technologies for Rice[J]. China Rice, 2026, 32(3): 86-90.

朱大伟, 邵雅芳, 章林平, 陈铭学, 段晓亮, 秦叶波, 李燕. 稻谷产后干燥储藏技术研究进展[J]. 中国稻米, 2026, 32(3): 86-90.

Figures/Tables 1

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