中国稻米 ›› 2025, Vol. 31 ›› Issue (4): 9-12.DOI: 10.3969/j.issn.1006-8082.2025.04.003

• 专论与研究 • 上一篇    下一篇

“十四五”期间我国水稻病虫害发生规律演变与绿色防控技术集成创新

卓富彦1,2, 张熠玚1, 郭永旺1, 刘慧1, 鄂文弟1,*()   

  1. 1全国农业技术推广服务中心,北京 100125
    2中国农业科学院 植物保护研究所/植物病虫害综合治理全国重点实验室,北京 100193
  • 收稿日期:2025-05-26 出版日期:2025-07-20 发布日期:2025-07-08
  • 通讯作者: * ewendi@agri.gov.cn

Occurrence Patterns of Rice Diseases and Pests and Integrated Innovation of Green Control Technologies in China During the 14th Five-Year Plan Period

ZHUO Fuyan1,2, ZHANG Yiyang1, GUO Yongwang1, LIU Hui1, E Wendi1,*()   

  1. 1National Agricultural Technology Extension and Service Center, Ministry of Agriculture and Rural Affairs, Beijing 100125, China
    2Institute of Plant Protection, Chinese Academy of Agricultural Sciences/State Key Laboratory for Biology of Plant Diseases and Insect Pests, Beijing 100193, China
  • Received:2025-05-26 Published:2025-07-20 Online:2025-07-08
  • Contact: * ewendi@agri.gov.cn

摘要:

水稻作为我国主要的口粮作物,其病虫害防治工作关乎国家粮食安全。本文在对 2016年至2024年全国植保专业统计资料分析的基础上,全面总结回顾了“十四五”期间水稻病虫害的发生特征、造成的危害损失以及防控工作取得的成效。同时,系统梳理了农业防治、生物防治、化学防治等绿色防控技术的最新研究进展以及模式创新成果。在此基础上,针对未来水稻绿色安全生产提出了具有针对性的建议,以期为水稻等粮油作物大面积单产提升提供切实可行的实践参考。

关键词: 水稻, 病虫害, 发生规律, 绿色防控, 集成创新

Abstract:

Rice, as a major staple food crop in China, has its pest and disease control work directly related to national food security. This paper conducts an in-depth analysis based on the statistical data of the national plant protection discipline from 2016 to 2024. It comprehensively summarizes and reviews the occurrence characteristics, damage and losses caused by rice pests and diseases, as well as the achievements in prevention and control efforts during the 14th Five-Year Plan period. Meanwhile, it systematically reviews the latest advancements and innovative achievements in green prevention and control technologies and models, encompassing agricultural, biological, and chemical control methods. On this basis, targeted suggestions are proposed for the future green production of rice, aiming to provide practical references for increasing the per-unit yield of rice and other grain and oil crops over large areas.

Key words: rice, diseases and pests, occurrence patterns, green control, integrated innovation

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